LanDroid wrote:Reading Leviticus 11, there are a ridiculous number of disconnected animals that are "unclean" and to touch them makes one "unclean until evening" whatever that means. Do you believe cooking pork is so much more complicated than beef that it took a thousand years or more for Yahweh to revoke those restrictions?
There is an interesting book by Marvin Harris from the 60s, "Cows, Pigs, Wars and Witches" in which Harris wrote down some popular versions of his anthropology research, aimed at explaining seemingly arbitrary restrictions using the particulars of material conditions.
Cows are sacred in India, he claims, because population density was high long ago, and live cattle are a better investment for draft power and milk than they are for meat. Pigs are restricted in the Middle East not because of trichinosis but because it is water-intensive to keep them alive in the hot, dry summers, so they are a kind of inordinate luxury in the region.
I don't know how well this approach has held up to further analysis, but it makes considerable sense. It also has interesting implications for the way religion allows the common people to put restrictions on the rich (monogamy can be seen in that light).